{"id":630,"date":"2025-07-15T13:39:36","date_gmt":"2025-07-15T13:39:36","guid":{"rendered":"https:\/\/pastamania.al\/?p=630"},"modified":"2025-08-15T10:41:06","modified_gmt":"2025-08-15T10:41:06","slug":"penne-allarrabbiata-the-spicy-heart-of-roman-cuisine","status":"publish","type":"post","link":"https:\/\/pastamania.al\/it\/penne-allarrabbiata-the-spicy-heart-of-roman-cuisine\/","title":{"rendered":"Rigatoni all&#8217;Arrabbiata: The Spicy Heart of Roman Cuisine"},"content":{"rendered":"<p>When it comes to Italian food, some dishes capture the essence of a city\u2019s spirit more than others. One such dish is <strong>Rigatoni all&#8217;Arrabbiata<\/strong>, a fiery pasta that embodies the bold and straightforward nature of Rome. With just a few simple ingredients\u2014<strong>Rigatoni <\/strong>, <strong>olive oil<\/strong>, <strong>garlic<\/strong>, <strong>chili peppers<\/strong>, and <strong>tomato sauce<\/strong>\u2014this dish delivers a punch of flavor that\u2019s impossible to forget. But don\u2019t let its simplicity fool you; <strong>Rigatoni all&#8217;Arrabbiata<\/strong> is full of character, just like the city from which it originates.<\/p>\n\n\n\n<p><strong>The True Origins of Rigatoni all&#8217;Arrabbiata<\/strong><\/p>\n\n\n\n<p>This iconic pasta dish hails from Rome, Italy, and became widely popular in the 20th century as a quick, affordable, and bold meal. While Rome\u2019s cuisine is rich in history and complexity, <strong>Rigatoni all&#8217;Arrabbiata<\/strong> is proof that sometimes the simplest ingredients can make the most powerful statement. The name &#8220;Arrabbiata&#8221; itself means &#8220;angry&#8221; or &#8220;outraged&#8221; in Italian, a reference to the heat of the chili peppers used in the sauce. Eating it makes your face flush, as if you&#8217;ve been caught in a passionate argument\u2014truly, a dish for those who crave spice and flavor in equal measure.<\/p>\n\n\n\n<p><strong>A Dish of Bold Flavors: Rigatoni all&#8217;Arrabbiata<\/strong><\/p>\n\n\n\n<p><strong>Rigatoni all&#8217;Arrabbiata<\/strong> is all about the punch of flavors. The beauty of this dish lies in its simplicity. Start with <strong>Rigatoni <\/strong>, a pasta shape known for its ridged texture that holds sauce perfectly. The pasta is then tossed in a spicy tomato sauce made from <strong>garlic<\/strong>, <strong>olive oil<\/strong>, and <strong>chili peppers<\/strong>\u2014a trio that provides a balanced, fiery kick. The sauce is as straightforward as the Romans themselves: no complicated spices or heavy ingredients, just the essentials to create something unforgettable.<\/p>\n\n\n\n<p class=\"translation-block\">La base della salsa \u00e8 olio d'oliva e aglio, soffritti insieme per creare una base dorata e fragrante. Poi vengono aggiunti i peperoncini per dare al piatto il suo piccante caratteristico, trasformandolo non solo in un pasto, ma in un\u2019esperienza sensoriale. La salsa di pomodoro aggiunge una dolcezza delicata che bilancia il piccante, e insieme questi ingredienti creano il perfetto equilibrio di sapore, profondit\u00e0 e freschezza.<\/p>\n\n\n\n<p class=\"translation-block\">Gli ingredienti opzionali, come una spolverata di prezzemolo o una grattugiata di formaggio, non sono essenziali, ma aggiungono uno strato extra di sapore e texture, rendendo il piatto ancora pi\u00f9 soddisfacente.<\/p>\n\n\n\n<p><strong>Simbolo del Temperamento Romano: Audace e Diretto<\/strong><\/p>\n\n\n\n<p>What makes <strong>Rigatoni all&#8217;Arrabbiata<\/strong> so special is not just the taste, but its symbolism. The dish is a reflection of Roman temperament: direct, unadorned, and full of character. Romans don\u2019t do things halfway, and <strong>Rigatoni all&#8217;Arrabbiata<\/strong> captures that perfectly. There\u2019s no need for fancy presentation or complex ingredients; it\u2019s simply bold, honest food that makes an impact with every bite.<\/p>\n\n\n\n<p>Il piatto rappresenta l\u2019essenza della cucina romana\u2014la semplicit\u00e0 fatta bene. Non ha bisogno di ingredienti costosi o tecniche complesse. Invece, si basa sui sapori naturali di aglio, peperoncino e pomodoro, permettendo che l\u2019autenticit\u00e0 e la natura diretta del piatto emergano.<\/p>\n\n\n\n<p><strong>Un Pasto per Ogni Occasione<\/strong><\/p>\n\n\n\n<p>Whether you\u2019re cooking at home after a long day or serving guests at a dinner party, <strong>Rigatoni all&#8217;Arrabbiata<\/strong> is a versatile dish that fits any occasion. It\u2019s quick, affordable, and bursting with flavor\u2014just like life in Rome. The spiciness of the dish can be adjusted to your preference, but one thing is certain: <strong>Rigatoni all&#8217;Arrabbiata<\/strong> is never bland, and it always leaves a lasting impression.<\/p>\n\n\n\n<p><strong>Conclusione: Un Classico Piccante con Passione Romana<\/strong><\/p>\n\n\n\n<p>In conclusion, <strong>Rigatoni all&#8217;Arrabbiata<\/strong> is more than just a pasta dish; it\u2019s a statement of simplicity, boldness, and Roman passion. With its spicy kick and straightforward preparation, it captures the very essence of Roman cuisine and the spirit of the city. So, the next time you want a dish that\u2019s easy to prepare, full of character, and unapologetically bold, look no further than <strong>Rigatoni all&#8217;Arrabbiata<\/strong>\u2014a dish that, much like the city of Rome, never fails to make an impact.<\/p>","protected":false},"excerpt":{"rendered":"<p>When it comes to Italian food, some dishes capture the essence of a city\u2019s spirit more than others. One such dish is Rigatoni all&#8217;Arrabbiata, a fiery pasta that embodies the bold and straightforward nature of Rome. With just a few simple ingredients\u2014Rigatoni , olive oil, garlic, chili peppers, and tomato sauce\u2014this dish delivers a punch [&hellip;]<\/p>","protected":false},"author":1,"featured_media":670,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[7],"tags":[],"class_list":["post-630","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-pasta"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.4 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Rigatoni all&#039;Arrabbiata: The Spicy Heart of Roman Cuisine - PastaMania<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/pastamania.al\/it\/penne-allarrabbiata-the-spicy-heart-of-roman-cuisine\/\" \/>\n<meta property=\"og:locale\" content=\"it_IT\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Rigatoni all&#039;Arrabbiata: The Spicy Heart of Roman Cuisine - PastaMania\" \/>\n<meta property=\"og:description\" content=\"When it comes to Italian food, some dishes capture the essence of a city\u2019s spirit more than others. One such dish is Rigatoni all&#8217;Arrabbiata, a fiery pasta that embodies the bold and straightforward nature of Rome. With just a few simple ingredients\u2014Rigatoni , olive oil, garlic, chili peppers, and tomato sauce\u2014this dish delivers a punch [&hellip;]\" \/>\n<meta property=\"og:url\" content=\"https:\/\/pastamania.al\/it\/penne-allarrabbiata-the-spicy-heart-of-roman-cuisine\/\" \/>\n<meta property=\"og:site_name\" content=\"PastaMania\" \/>\n<meta property=\"article:published_time\" content=\"2025-07-15T13:39:36+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2025-08-15T10:41:06+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/pastamania.al\/wp-content\/uploads\/2025\/08\/IMG_6795-768x1024.png\" \/>\n\t<meta property=\"og:image:width\" content=\"768\" \/>\n\t<meta property=\"og:image:height\" content=\"1024\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/png\" \/>\n<meta name=\"author\" content=\"lazerta.zeta@gmail.com\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Scritto da\" \/>\n\t<meta name=\"twitter:data1\" content=\"lazerta.zeta@gmail.com\" \/>\n\t<meta name=\"twitter:label2\" content=\"Tempo di lettura stimato\" \/>\n\t<meta name=\"twitter:data2\" content=\"4 minuti\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\\\/\\\/pastamania.al\\\/penne-allarrabbiata-the-spicy-heart-of-roman-cuisine\\\/#article\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/pastamania.al\\\/penne-allarrabbiata-the-spicy-heart-of-roman-cuisine\\\/\"},\"author\":{\"name\":\"lazerta.zeta@gmail.com\",\"@id\":\"https:\\\/\\\/pastamania.al\\\/#\\\/schema\\\/person\\\/c8be357aa8532acb30f6b0372a687dd0\"},\"headline\":\"Rigatoni all&#8217;Arrabbiata: The Spicy Heart of Roman Cuisine\",\"datePublished\":\"2025-07-15T13:39:36+00:00\",\"dateModified\":\"2025-08-15T10:41:06+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\\\/\\\/pastamania.al\\\/penne-allarrabbiata-the-spicy-heart-of-roman-cuisine\\\/\"},\"wordCount\":681,\"commentCount\":0,\"publisher\":{\"@id\":\"https:\\\/\\\/pastamania.al\\\/#organization\"},\"image\":{\"@id\":\"https:\\\/\\\/pastamania.al\\\/penne-allarrabbiata-the-spicy-heart-of-roman-cuisine\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/pastamania.al\\\/wp-content\\\/uploads\\\/2025\\\/08\\\/IMG_6795-scaled.png\",\"articleSection\":[\"Pasta\"],\"inLanguage\":\"it-IT\",\"potentialAction\":[{\"@type\":\"CommentAction\",\"name\":\"Comment\",\"target\":[\"https:\\\/\\\/pastamania.al\\\/penne-allarrabbiata-the-spicy-heart-of-roman-cuisine\\\/#respond\"]}]},{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/pastamania.al\\\/penne-allarrabbiata-the-spicy-heart-of-roman-cuisine\\\/\",\"url\":\"https:\\\/\\\/pastamania.al\\\/penne-allarrabbiata-the-spicy-heart-of-roman-cuisine\\\/\",\"name\":\"Rigatoni all'Arrabbiata: The Spicy Heart of Roman Cuisine - PastaMania\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/pastamania.al\\\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\\\/\\\/pastamania.al\\\/penne-allarrabbiata-the-spicy-heart-of-roman-cuisine\\\/#primaryimage\"},\"image\":{\"@id\":\"https:\\\/\\\/pastamania.al\\\/penne-allarrabbiata-the-spicy-heart-of-roman-cuisine\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/pastamania.al\\\/wp-content\\\/uploads\\\/2025\\\/08\\\/IMG_6795-scaled.png\",\"datePublished\":\"2025-07-15T13:39:36+00:00\",\"dateModified\":\"2025-08-15T10:41:06+00:00\",\"breadcrumb\":{\"@id\":\"https:\\\/\\\/pastamania.al\\\/penne-allarrabbiata-the-spicy-heart-of-roman-cuisine\\\/#breadcrumb\"},\"inLanguage\":\"it-IT\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\\\/\\\/pastamania.al\\\/penne-allarrabbiata-the-spicy-heart-of-roman-cuisine\\\/\"]}]},{\"@type\":\"ImageObject\",\"inLanguage\":\"it-IT\",\"@id\":\"https:\\\/\\\/pastamania.al\\\/penne-allarrabbiata-the-spicy-heart-of-roman-cuisine\\\/#primaryimage\",\"url\":\"https:\\\/\\\/pastamania.al\\\/wp-content\\\/uploads\\\/2025\\\/08\\\/IMG_6795-scaled.png\",\"contentUrl\":\"https:\\\/\\\/pastamania.al\\\/wp-content\\\/uploads\\\/2025\\\/08\\\/IMG_6795-scaled.png\",\"width\":1920,\"height\":2560},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\\\/\\\/pastamania.al\\\/penne-allarrabbiata-the-spicy-heart-of-roman-cuisine\\\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Home\",\"item\":\"https:\\\/\\\/pastamania.al\\\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"Rigatoni all&#8217;Arrabbiata: The Spicy Heart of Roman Cuisine\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\\\/\\\/pastamania.al\\\/#website\",\"url\":\"https:\\\/\\\/pastamania.al\\\/\",\"name\":\"PastaMania\",\"description\":\"Casa Della Pasta\",\"publisher\":{\"@id\":\"https:\\\/\\\/pastamania.al\\\/#organization\"},\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\\\/\\\/pastamania.al\\\/?s={search_term_string}\"},\"query-input\":{\"@type\":\"PropertyValueSpecification\",\"valueRequired\":true,\"valueName\":\"search_term_string\"}}],\"inLanguage\":\"it-IT\"},{\"@type\":\"Organization\",\"@id\":\"https:\\\/\\\/pastamania.al\\\/#organization\",\"name\":\"PastaMania\",\"url\":\"https:\\\/\\\/pastamania.al\\\/\",\"logo\":{\"@type\":\"ImageObject\",\"inLanguage\":\"it-IT\",\"@id\":\"https:\\\/\\\/pastamania.al\\\/#\\\/schema\\\/logo\\\/image\\\/\",\"url\":\"https:\\\/\\\/pastamania.al\\\/wp-content\\\/uploads\\\/2025\\\/05\\\/PASTA-Mania-logo-gold-transparente-e1746624510398.png\",\"contentUrl\":\"https:\\\/\\\/pastamania.al\\\/wp-content\\\/uploads\\\/2025\\\/05\\\/PASTA-Mania-logo-gold-transparente-e1746624510398.png\",\"width\":420,\"height\":508,\"caption\":\"PastaMania\"},\"image\":{\"@id\":\"https:\\\/\\\/pastamania.al\\\/#\\\/schema\\\/logo\\\/image\\\/\"}},{\"@type\":\"Person\",\"@id\":\"https:\\\/\\\/pastamania.al\\\/#\\\/schema\\\/person\\\/c8be357aa8532acb30f6b0372a687dd0\",\"name\":\"lazerta.zeta@gmail.com\",\"image\":{\"@type\":\"ImageObject\",\"inLanguage\":\"it-IT\",\"@id\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/303c801995d4b82d5d7d4d2edccbc4b33f29fef224cb45a866f96697f67df1c5?s=96&d=mm&r=g\",\"url\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/303c801995d4b82d5d7d4d2edccbc4b33f29fef224cb45a866f96697f67df1c5?s=96&d=mm&r=g\",\"contentUrl\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/303c801995d4b82d5d7d4d2edccbc4b33f29fef224cb45a866f96697f67df1c5?s=96&d=mm&r=g\",\"caption\":\"lazerta.zeta@gmail.com\"},\"sameAs\":[\"http:\\\/\\\/pastamania.al\"]}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"Rigatoni all'Arrabbiata: The Spicy Heart of Roman Cuisine - PastaMania","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/pastamania.al\/it\/penne-allarrabbiata-the-spicy-heart-of-roman-cuisine\/","og_locale":"it_IT","og_type":"article","og_title":"Rigatoni all'Arrabbiata: The Spicy Heart of Roman Cuisine - PastaMania","og_description":"When it comes to Italian food, some dishes capture the essence of a city\u2019s spirit more than others. One such dish is Rigatoni all&#8217;Arrabbiata, a fiery pasta that embodies the bold and straightforward nature of Rome. With just a few simple ingredients\u2014Rigatoni , olive oil, garlic, chili peppers, and tomato sauce\u2014this dish delivers a punch [&hellip;]","og_url":"https:\/\/pastamania.al\/it\/penne-allarrabbiata-the-spicy-heart-of-roman-cuisine\/","og_site_name":"PastaMania","article_published_time":"2025-07-15T13:39:36+00:00","article_modified_time":"2025-08-15T10:41:06+00:00","og_image":[{"width":768,"height":1024,"url":"https:\/\/pastamania.al\/wp-content\/uploads\/2025\/08\/IMG_6795-768x1024.png","type":"image\/png"}],"author":"lazerta.zeta@gmail.com","twitter_card":"summary_large_image","twitter_misc":{"Scritto da":"lazerta.zeta@gmail.com","Tempo di lettura stimato":"4 minuti"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"Article","@id":"https:\/\/pastamania.al\/penne-allarrabbiata-the-spicy-heart-of-roman-cuisine\/#article","isPartOf":{"@id":"https:\/\/pastamania.al\/penne-allarrabbiata-the-spicy-heart-of-roman-cuisine\/"},"author":{"name":"lazerta.zeta@gmail.com","@id":"https:\/\/pastamania.al\/#\/schema\/person\/c8be357aa8532acb30f6b0372a687dd0"},"headline":"Rigatoni all&#8217;Arrabbiata: The Spicy Heart of Roman Cuisine","datePublished":"2025-07-15T13:39:36+00:00","dateModified":"2025-08-15T10:41:06+00:00","mainEntityOfPage":{"@id":"https:\/\/pastamania.al\/penne-allarrabbiata-the-spicy-heart-of-roman-cuisine\/"},"wordCount":681,"commentCount":0,"publisher":{"@id":"https:\/\/pastamania.al\/#organization"},"image":{"@id":"https:\/\/pastamania.al\/penne-allarrabbiata-the-spicy-heart-of-roman-cuisine\/#primaryimage"},"thumbnailUrl":"https:\/\/pastamania.al\/wp-content\/uploads\/2025\/08\/IMG_6795-scaled.png","articleSection":["Pasta"],"inLanguage":"it-IT","potentialAction":[{"@type":"CommentAction","name":"Comment","target":["https:\/\/pastamania.al\/penne-allarrabbiata-the-spicy-heart-of-roman-cuisine\/#respond"]}]},{"@type":"WebPage","@id":"https:\/\/pastamania.al\/penne-allarrabbiata-the-spicy-heart-of-roman-cuisine\/","url":"https:\/\/pastamania.al\/penne-allarrabbiata-the-spicy-heart-of-roman-cuisine\/","name":"Rigatoni all'Arrabbiata: The Spicy Heart of Roman Cuisine - PastaMania","isPartOf":{"@id":"https:\/\/pastamania.al\/#website"},"primaryImageOfPage":{"@id":"https:\/\/pastamania.al\/penne-allarrabbiata-the-spicy-heart-of-roman-cuisine\/#primaryimage"},"image":{"@id":"https:\/\/pastamania.al\/penne-allarrabbiata-the-spicy-heart-of-roman-cuisine\/#primaryimage"},"thumbnailUrl":"https:\/\/pastamania.al\/wp-content\/uploads\/2025\/08\/IMG_6795-scaled.png","datePublished":"2025-07-15T13:39:36+00:00","dateModified":"2025-08-15T10:41:06+00:00","breadcrumb":{"@id":"https:\/\/pastamania.al\/penne-allarrabbiata-the-spicy-heart-of-roman-cuisine\/#breadcrumb"},"inLanguage":"it-IT","potentialAction":[{"@type":"ReadAction","target":["https:\/\/pastamania.al\/penne-allarrabbiata-the-spicy-heart-of-roman-cuisine\/"]}]},{"@type":"ImageObject","inLanguage":"it-IT","@id":"https:\/\/pastamania.al\/penne-allarrabbiata-the-spicy-heart-of-roman-cuisine\/#primaryimage","url":"https:\/\/pastamania.al\/wp-content\/uploads\/2025\/08\/IMG_6795-scaled.png","contentUrl":"https:\/\/pastamania.al\/wp-content\/uploads\/2025\/08\/IMG_6795-scaled.png","width":1920,"height":2560},{"@type":"BreadcrumbList","@id":"https:\/\/pastamania.al\/penne-allarrabbiata-the-spicy-heart-of-roman-cuisine\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Home","item":"https:\/\/pastamania.al\/"},{"@type":"ListItem","position":2,"name":"Rigatoni all&#8217;Arrabbiata: The Spicy Heart of Roman Cuisine"}]},{"@type":"WebSite","@id":"https:\/\/pastamania.al\/#website","url":"https:\/\/pastamania.al\/","name":"PastaMania","description":"Casa Della Pasta","publisher":{"@id":"https:\/\/pastamania.al\/#organization"},"potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/pastamania.al\/?s={search_term_string}"},"query-input":{"@type":"PropertyValueSpecification","valueRequired":true,"valueName":"search_term_string"}}],"inLanguage":"it-IT"},{"@type":"Organization","@id":"https:\/\/pastamania.al\/#organization","name":"PastaMania","url":"https:\/\/pastamania.al\/","logo":{"@type":"ImageObject","inLanguage":"it-IT","@id":"https:\/\/pastamania.al\/#\/schema\/logo\/image\/","url":"https:\/\/pastamania.al\/wp-content\/uploads\/2025\/05\/PASTA-Mania-logo-gold-transparente-e1746624510398.png","contentUrl":"https:\/\/pastamania.al\/wp-content\/uploads\/2025\/05\/PASTA-Mania-logo-gold-transparente-e1746624510398.png","width":420,"height":508,"caption":"PastaMania"},"image":{"@id":"https:\/\/pastamania.al\/#\/schema\/logo\/image\/"}},{"@type":"Person","@id":"https:\/\/pastamania.al\/#\/schema\/person\/c8be357aa8532acb30f6b0372a687dd0","name":"lazerta.zeta@gmail.com","image":{"@type":"ImageObject","inLanguage":"it-IT","@id":"https:\/\/secure.gravatar.com\/avatar\/303c801995d4b82d5d7d4d2edccbc4b33f29fef224cb45a866f96697f67df1c5?s=96&d=mm&r=g","url":"https:\/\/secure.gravatar.com\/avatar\/303c801995d4b82d5d7d4d2edccbc4b33f29fef224cb45a866f96697f67df1c5?s=96&d=mm&r=g","contentUrl":"https:\/\/secure.gravatar.com\/avatar\/303c801995d4b82d5d7d4d2edccbc4b33f29fef224cb45a866f96697f67df1c5?s=96&d=mm&r=g","caption":"lazerta.zeta@gmail.com"},"sameAs":["http:\/\/pastamania.al"]}]}},"_links":{"self":[{"href":"https:\/\/pastamania.al\/it\/wp-json\/wp\/v2\/posts\/630","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/pastamania.al\/it\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/pastamania.al\/it\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/pastamania.al\/it\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/pastamania.al\/it\/wp-json\/wp\/v2\/comments?post=630"}],"version-history":[{"count":2,"href":"https:\/\/pastamania.al\/it\/wp-json\/wp\/v2\/posts\/630\/revisions"}],"predecessor-version":[{"id":676,"href":"https:\/\/pastamania.al\/it\/wp-json\/wp\/v2\/posts\/630\/revisions\/676"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/pastamania.al\/it\/wp-json\/wp\/v2\/media\/670"}],"wp:attachment":[{"href":"https:\/\/pastamania.al\/it\/wp-json\/wp\/v2\/media?parent=630"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/pastamania.al\/it\/wp-json\/wp\/v2\/categories?post=630"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/pastamania.al\/it\/wp-json\/wp\/v2\/tags?post=630"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}