{"id":24,"date":"2025-05-09T07:34:05","date_gmt":"2025-05-09T07:34:05","guid":{"rendered":"https:\/\/pastamania.al\/?page_id=24"},"modified":"2026-01-05T12:20:16","modified_gmt":"2026-01-05T12:20:16","slug":"home","status":"publish","type":"page","link":"https:\/\/pastamania.al\/sq\/","title":{"rendered":"Kreu"},"content":{"rendered":"
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PastaMania \u2013 Casa Della Pasta<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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\n\t\t\t\t\tKrijuar me Pasion, Sh\u00ebrbyer me Dashuri<\/span>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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Shefat tan\u00eb sjellin nj\u00eb prekje t\u00eb tradit\u00ebs italiane n\u00eb \u00e7do gatim, duke p\u00ebrdorur p\u00ebrb\u00ebr\u00ebs t\u00eb fresk\u00ebt vendas dhe teknika t\u00eb provuara.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t

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\n\t\t\t\t\t\n\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\tShiko Menun\u00eb<\/span>\n\t\t\t\t\t<\/span>\n\t\t\t\t\t<\/a>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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\n\t\t\t\t\t\n\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\tRezervo Tavolin\u00eb<\/span>\n\t\t\t\t\t<\/span>\n\t\t\t\t\t<\/a>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t
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\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\"\"\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t
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Specialiteti yn\u00eb<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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Taliera e Personalizuar<\/p>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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N\u00eb PastaMania, nuk ka menu fikse, as taliere t\u00eb parap\u00ebrgatitura q\u00eb jan\u00eb t\u00eb nj\u00ebjta p\u00ebr t\u00eb gjith\u00eb. K\u00ebtu, gjith\u00e7ka ka t\u00eb b\u00ebj\u00eb me zgjedhjen personale, mjesht\u00ebrin\u00eb dhe nj\u00eb atmosfer\u00eb q\u00eb t\u00eb fton t\u00eb ndalosh koh\u00ebn dhe t\u00eb shijosh momentin.<\/p>

Ju zgjidhni p\u00ebrb\u00ebr\u00ebsit. Ne gatuajm\u00eb. Ju shijoni ver\u00ebn, bised\u00ebn dhe p\u00ebrvoj\u00ebn.<\/strong><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t

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<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/a>\n\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t
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Si funksionon?<\/h3>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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Kombino Proshuta & Djathra<\/h3>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t
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1<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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Ju zgjidhni p\u00ebrb\u00ebr\u00ebsit tuaj t\u00eb preferuar nga menuja - nga sallamrat italian\u00eb t\u00eb cil\u00ebsis\u00eb s\u00eb lart\u00eb deri te djathrat m\u00eb t\u00eb mir\u00eb.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t

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2<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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Nd\u00ebrsa ju relaksoheni n\u00eb tavolin\u00ebn tuaj, ne krijojm\u00eb me kujdes dhe me fines\u00eb talieren tuaj n\u00eb banakun e hapur.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t

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3<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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Atmosfera \u00ebsht\u00eb e qet\u00eb, muzika e but\u00eb, vera e ftoht\u00eb - dhe e dini q\u00eb di\u00e7ka e ve\u00e7ant\u00eb \u00ebsht\u00eb rrug\u00ebs, di\u00e7ka q\u00eb e keni krijuar personalisht.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t

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4<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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Taliera juaj mb\u00ebrrin \u2013 nj\u00eb mozaik shijesh q\u00eb ju fton t\u00eb ndani, shijoni dhe krijoni kujtime.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t

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Makaronat p\u00ebrgatiten n\u00eb restorant, \u00e7do dit\u00eb<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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\n\t\t\t\t\tKa vende q\u00eb t\u00eb ushqejn\u00eb. Dhe ka vende q\u00eb t\u00eb prekin shpirtin.\nPastaMania \u00ebsht\u00eb t\u00eb dyja.<\/span>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t
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\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\"TPM03416\"\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\"TPM07203\"\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t
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Shef Italian<\/h3>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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Krijimi i kryeveprave t\u00eb kuzhin\u00ebs<\/h3>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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N\u00eb kuzhin\u00ebn ton\u00eb, nj\u00eb shef kuzhine italian me p\u00ebrvoj\u00eb dhe mbi 30 vjet p\u00ebrvoj\u00eb udh\u00ebheq. Ai nuk ndjek recetat n\u00eb let\u00ebr - ai ndjek instinktin, disiplin\u00ebn dhe kujtes\u00ebn e shijes.<\/p>

Nga nj\u00eb pjat\u00eb me rigatoni all\u2019Amatriciana t\u00eb gatuar n\u00eb m\u00ebnyr\u00eb perfekte te raviolit e mbushura me rikota t\u00eb fresk\u00ebt, \u00e7do detaj \u00ebsht\u00eb krijuar me kujdes. Sepse p\u00ebrsosm\u00ebria nuk \u00ebsht\u00eb e rast\u00ebsishme \u2013 ajo arrihet \u00e7do dit\u00eb.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t

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Atmosfera jon\u00eb<\/h3>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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Me pamje nga qyteti dhe deti<\/h3>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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PastaMania ndodhet n\u00eb nj\u00eb nga vendet m\u00eb t\u00eb bukura t\u00eb Durr\u00ebsit, duke ofruar nj\u00eb pamje marramend\u00ebse t\u00eb qendr\u00ebs dhe amfiteatrit antik.<\/p>

Gjat\u00eb muajve t\u00eb ngroht\u00eb, tarraca jon\u00eb panoramike shnd\u00ebrrohet n\u00eb nj\u00eb vend relaksues ku mund t\u00eb shijoni kokteje verore, muzik\u00eb t\u00eb leht\u00eb dhe arom\u00ebn e makaronave t\u00eb sapo p\u00ebrgatitura.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t

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\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\"TPM03428\"\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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Menuja<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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\n\t\t\t\t\tA curated collection of over 25 recipes<\/span>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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\u00c7do pjat\u00eb arrin nj\u00eb ekuilib\u00ebr delikat midis tradit\u00ebs italiane dhe prekjes son\u00eb bashk\u00ebkohore.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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\n\t\t\t\n\t\t\t\t\t\t<\/span>\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t
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Ravioli PastaMania <\/h4>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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Black ravioli filled with salmon and cream cheese, pumpkin velout\u00e9, pecorino cream, olive oil, salt, pepper<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t

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\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\"\"\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t
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Cappelletti with Beef Heart<\/h4>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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Cappelletti t\u00eb mbushur me mish vi\u00e7i, mascarpone, pana, fondo bruno, vaj ulliri, hudh\u00ebr<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t

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\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\"\"\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t
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Golden Gnocchi <\/h4>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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Gnocchi, olive oil, garlic, cured ham (prosciutto crudo), radicchio, cooking cream, saffron, Grana cheese<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t

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\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\"\"\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t
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Fisherman's Linguine <\/h4>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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Linguine, olive oil, garlic, cherry tomatoes, black pepper, cuttlefish, squid, mussels, shrimp, parsley<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t

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\n\t\t\t\t\t\n\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\tShiko Menun\u00eb<\/span>\n\t\t\t\t\t<\/span>\n\t\t\t\t\t<\/a>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t
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Vler\u00ebsime<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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\n\t\t\t\t\t\u00c7far\u00eb Thon\u00eb Mysafir\u00ebt Tan\u00eb<\/span>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t
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\n\t\t\t\t\t\tThis new pasta spot in town is truly impressive! The atmosphere is warm and inviting, with a cozy interior that makes you feel right at home.\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t
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\n\t\t\t\t\t\t\"Mira\n\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\tMira c.<\/span><\/cite>\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t
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\n\t\t\t\t\t\tThe pasta is absolutely delicious,fresh, homemade, and full of flavor. You can tell they use high quality ingredients, and every dish is prepared with care.\n\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t
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\n\t\t\t\t\t\t\"Ana\n\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\tAna M.<\/span><\/cite>\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t
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\n\t\t\t\t\t\t\"Pasta Mania\" is a great spot for pasta! The food is delicious, especially the carbonara. The atmosphere is cozy, and the service is friendly.\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t
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\n\t\t\t\t\t\t\"Ervis\n\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\tErvis A.<\/span><\/cite>\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t
<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t
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Blog<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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\n\t\t\t\t\tTe Rejat & Eventet e Fundit<\/span>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t
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\"\"<\/div><\/a>\n\t\t\t\t
Uncategorized<\/div>\n\t\t\t\t
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\n\t\t\t\n\t\t\t\tPasta e Jav\u00ebs n\u00eb Durr\u00ebs \u2013 Norcina Verde n\u00eb\nTarrac\u00ebn e PastaMania\t\t\t<\/a>\n\t\t<\/h3>\n\t\t\n\t\t\n\t\t\tRead More \u00bb\t\t<\/a>\n\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/article>\n\t\t\t\t
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\n\t\t\t\n\t\t\t\tPasta e Jav\u00ebs n\u00eb Durr\u00ebs: Rigatoni alla Jurida\t\t\t<\/a>\n\t\t<\/h3>\n\t\t\n\t\t\n\t\t\tRead More \u00bb\t\t<\/a>\n\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/article>\n\t\t\t\t
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Uncategorized<\/div>\n\t\t\t\t
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\n\t\t\t\n\t\t\t\tPasta e Jav\u00ebs \u2013 Rigatoni L\u2019Antica Gricia Affumicata\t\t\t<\/a>\n\t\t<\/h3>\n\t\t\n\t\t\n\t\t\tRead More \u00bb\t\t<\/a>\n\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/article>\n\t\t\t\t<\/div>\n\t\t\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>","protected":false},"excerpt":{"rendered":"

PastaMania \u2013 Casa Della Pasta Crafted with Passion, Served with Love Our chefs bring a touch of Italian tradition to every dish, using fresh, local ingredients and time-honored techniques. View Full Menu Book A Table Our Specialty The Personalized Tagliera At PastaMania, there\u2019s no fixed menu, no pre-made taglieres that<\/p>","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-24","page","type-page","status-publish","hentry"],"yoast_head":"\nHome - PastaMania<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/pastamania.al\/sq\/\" \/>\n<meta property=\"og:locale\" content=\"sq_AL\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Home - PastaMania\" \/>\n<meta property=\"og:description\" content=\"PastaMania \u2013 Casa Della Pasta Crafted with Passion, Served with Love Our chefs bring a touch of Italian tradition to every dish, using fresh, local ingredients and time-honored techniques. 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